• Dressings, Sauces, and Dips - Easy - Pantry Staples - Recipe Skill Levels

    Korean BBQ Sauce

    Korean BBQ sauce is the kind of pantry staple that turns random weeknight ingredients into something irresistible. Use it to glaze salmon, coat wings, toss with chicken and veggies, or turn into a killer Korean BBQ pizza. The Secret Sauce Behind the Sauce The flavor ratio! I dialed this in while testing Korean BBQ chicken, so it hits the perfect balance of salty, sweet, and umami every time. Cornstarch makes it silky. Skip the flour fog. Cornstarch keeps the sauce glossy, smooth, and restaurant level. It’s a weeknight cheat code. A jar in the fridge unlocks instant stir fry’s, noodle…

  • Appetizers - Dressings, Sauces, and Dips - Easy - Recipe Skill Levels - Shrimp - Skillet - Snacks

    Louisiana Shrimp Dip

    My Louisiana shrimp dip is rich, savory, and full of flavor without feeling heavy. You can serve it warm or cold. It has the perfect creamy texture, and all those bold Louisiana flavors really come together. This Is How You Do Shrimp Dip Balanced Louisiana flavor: Cajun or Creole seasoning, lemon juice, and Worcestershire add a little tang without overpowering the shrimp. Sweetness: Shallots keep the dip mild and slightly sweet, which lets the shrimp shine. Perfect Texture: Butter is my secret ingredient for the best, creamy, spreadable texture. Louisiana Shrimp Dip Ingredients Seasoning: You can use Creole or Cajun seasoning,…