• American - Bean - Dinner - Easy - Fall - Recipe Skill Levels - Summer - Vegetables

    Red Beans and Rice

    January 26, 2026 - By 

    If your family is hungry now and you don’t have time to soak beans or babysit the stove, this red beans and rice is for you. It is quick, cozy, and made with canned beans and smoky sausage. It’s great to serve for a fun Mardi Gras celebration! How My Recipe Saves Time Without Losing Flavor No Soaking! Most recipes call for dried beans and a lot of time. Mine uses canned beans, so you can get dinner on the table fast! Easy Creamy Texture! No flour, no cream, no mystery thickeners. You just mash the beans a little, and…

  • American - Bacon - Cabbage - Dinner - Easy - Recipe Skill Levels - Side Dishes - Skillet

    Fried Cabbage

    January 26, 2026 - By 

    You don’t need fancy ingredients to make something great, and this fried cabbage proves that! Bacon, cabbage, a little seasoning, and a hot skillet. That’s it. And it works every single time. Proof Cabbage Deserves the Spotlight Bacon Makes it Better: Crispy bacon and a little reserved bacon grease add rich, savory flavor that turns tender cabbage into something SO good. Quick and Weeknight-Friendly: From start to finish, this recipe is ready in about 25 minutes, making it great for busy dinners or last-minute sides. Pairs With Everything: This fried cabbage tastes wonderful with pork chops, sausage and potato skillet, roasted chicken, or…